Dining Room: Tuesday – Saturday| 11a – 230p

Order Pick-Up by Phone
Order Pick-Up Online
  • Shells & Shareables

  • Dungeness Crab Hushpuppies

    • 18

    Dungeness crab & sweet corn fritters, lemon-dill crème fraîche

  • Daily Hama Hama Oysters*

    • (gf)
    • 3.50/ea

    Fennel-shallot mignonette, lemon

  • Spicy Steamed Manilla Clams

    • 22

    Heirloom tomato broth steamed Hama Hama clams, house chorizo sausage, blistered tomatoes, baby peppers, cilantro, grilled baguette (serves 2-3)

  • Meats & Cheeses

    • 20

    Assorted charcuterie and cheeses with crostini, nuts, dried fruit

  • Soup & Salads

    • add chicken 8
    • add prawns 12
    • add steak* 13
  • Chef Bre’s Daily Soup

    • cup 6
    • bowl 9
  • Wedge

    • 15

    Baby Iceberg lettuce with Heritage candied bacon, blistered grape tomatoes, crispy shallots, avocado schmeer, buttermilk blue cheese dressing

  • Local Baby Lettuces

    • (gf/v)
    • 11

    Local gem lettuces with roasted root vegetables, chèvre, honey almonds, sherry vinaigrette

  • Pear & Frisée

    • (gf/v)
    • 14

    Roasted pears, frisée, spiced walnuts, Butternut squash, whipped fromage blanc, dark balsamic fig vinaigrette

  • Farmer Erik Beets & Arugula

    • (gf/v)
    • 13

    Roasted local beets, arugula, pickled fennel, spiced pistachios, Granny Smith apple, champagne vinaigrette

  • Sammies

    All sammies served with choice of: house potato chips, fresh fruit, OR baby lettuces salad

    • sub. daily soup 2
    • sub. house-cut fries 2
    • sub. gluten-free bun 2
  • The Reuben

    • 16

    House cooked and sliced corned beef, swiss, sauerkraut, Thousand Island, Macrina caraway onion rye

  • Roasted Tomato & Bell Pepper

    • (v)
    • 14

    Whipped goat cheese, grilled asparagus, basil, caramelized onions, herbed Focaccia

  • BLTF

    • 14

    Carlton Farms bacon, red leaf lettuce, tomato, mayo, housemade balsamic fig jam, Macrina sour rye bread

  • Turkey Grilled Cheese

    • 15

    House roasted turkey breast, dill Havarti, oven-roasted tomatoes, lemon dill aioli, Macrina sourdough

  • Black Forest Ham & Brie

    • 16

    Toasted French baguette, shaved ham, arugula, Brie, pickled mustard seeds, house made vanilla peach jam

  • Heritage Lunch Trio

    • 18

    Your choice 1/2 sammie, cup of daily soup, small baby lettuces salad

  • Heritage Black Angus Burger*

    • 18

    8oz Creekstone Farms chuck patty, cheddar cheese, horseradish mayo, lettuce, onion, tomato, Macrina ciabatta roll; served with French fries, saffron aioli, ketchup

    • add bacon 2
    • add fried egg* 2
    • add gluten-free bun 2
  • Entrees

  • Caramelized Sea Scallops*

    • (gf)
    • half 25
    • full 46

    English peas, watercress, radishes, green garlic, chives

  • 12 oz NY Strip Steak Frites

    • MP

    served with ketchup and saffron aioli