Dining Room: Tuesday – Friday| 11a – 230p
Shells & Shareables
Dungeness Crab Hushpuppies
Dungeness crab & sweet corn fritters, lemon-dill crème fraîche
Daily Hama Hama Oysters*
Fennel-shallot mignonette, lemon
Spicy Steamed Manilla Clams
Tomato broth steamed Hama Hama clams, house chorizo, blistered tomatoes, baby peppers, cilantro, grilled baguette (serves 2-3)
Meats & Cheeses
Assorted charcuterie and cheeses with crostini, nuts, dried fruit
Soup & Salads
Chef Bre’s Daily Soup
Wedge
Baby Iceberg lettuce with Heritage candied bacon, blistered grape tomatoes, crispy shallots, avocado schmeer, buttermilk blue cheese dressing
Local Baby Lettuces
Local gem lettuces with roasted root vegetables, chèvre, honey almonds, sherry vinaigrette
Watercress & Endive
Pomegranate, apples, tarragon, pumpkin seeds, farmer’s cheese, champagne vinaigrette
Farmer Erik’s Beets
Arugula, oranges, spiced walnuts, French mustard, fig balsamic vinaigrette
Sammies
All sammies served with choice of: house potato chips, fresh fruit, OR baby lettuces salad
The Reuben
House cooked and sliced corned beef, swiss, sauerkraut, 1000 Island, Macrina caraway onion rye
Roasted Tomato & Bell Pepper
Whipped goat cheese, grilled asparagus, basil, caramelized onions, herbed Focaccia
BLTF
Carlton Farms bacon, red leaf lettuce, tomato, mayo, housemade balsamic fig jam, Macrina sour rye bread
Turkey Grilled Cheese
House roasted turkey breast, dill Havarti, oven-roasted tomatoes, lemon dill aioli, Macrina sourdough
Black Forest Ham & Brie
Toasted French baguette, shaved ham, arugula, Brie, pickled mustard seeds, house made vanilla peach jam
Heritage Lunch Trio
Your choice 1/2 sammie (with the exception of the Ham & Brie), cup of daily soup, small baby lettuces salad
The Heritage Burger *
8oz chuck patty, cheddar cheese, horseradish mayo, lettuce, onion, tomato, Macrinaciabatta roll; served with French fries, saffron aioli, ketchup
Entrees
Caramelized Sea Scallops *
Cauliflower, Farmer Erik’s turnips, maitake mushrooms, radish slaw, white wine crema
12 oz NY Strip Steak Frites
served with ketchup and saffron aioli