Modern American food, enjoyed casually

Seasonal menus, prepared with care

Chef Breanna Beike believes in simple, delicious food. By using the highest quality ingredients, and cooking with care, she creates expressive dishes that shine without excessive distraction.

A local eatery offering modern American food and drink at moderate prices, Heritage Restaurant|Bar will make you feel right at home.

Best of 425
Wine Spectator Award of Excellence
Open Table Diner's Choice Award
Breanna Beike at Heritage
Breanna Beike with produce basket

Modern American food, enjoyed casually

Seasonal menus, prepared with care

Chef Breanna Beike believes in simple, delicious food. By using the highest quality ingredients, and cooking with care, she creates expressive dishes that shine without excessive distraction.

A local eatery offering modern American food and drink at moderate prices, Heritage Restaurant|Bar will make you feel right at home.

The finest seasonal ingredients

Enjoy fresh, seasonal meals prepared with care.

Signature dishes include:

Dungeness Crab Hushpuppies

Dungeness crab and sweet corn fritters, lemon-dill crème fraîche

Heritage Black Angus Burger

8oz Creekstone Farms chuck patty, horseradish mayo, LTO, Macrina ciabatta roll; served with French fries, saffron aioli, ketchup

Caramelized Sea Scallops

Lentils, butternut squash, wild mushrooms, winter greens, roasted pear jus

Jar of Pie

Classic key lime curd, graham cracker crumble, toasted merengue, fresh berries

Local food with Washington wine

In the heart of Woodinville wine country

Celebrated by Locals & Visitors Alike

Heritage Restaurant|Bar receives accolades.

In the heart of Woodinville

A local eatery that makes you feel at home

Red Wing crock

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