”Wine Not Chicken?”~$76+tax

Wednesday June 17th

Prosciutto & Pesto Stuffed Chicken

with White Wine Crema

Lemon Basil Scented Linguini

Roasted Zucchini, Tomatoes, and Eggplant

Arugula Salad

Garlic Rolls

Optional Add-ons:

Mushroom Bisque- $15

Olive Oil Cake- $24

François Montand Rosé $20

Please contact sarahd@heritagewoodinville.com  to order by Monday, 6/15.