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Heritage at Home
Reservations

Modern American food, enjoyed casually

Highly seasonal menus

Chef Breanna Beike believes in simple, delicious food. By using the highest quality ingredients, and cooking with care, she creates expressive dishes that shine without excessive distraction.

A local eatery offering modern American food and drink at moderate prices, Heritage Restaurant|Bar will make you feel right at home.

Chef Brianna Beike in kitchen
Chef Brianna Beike in kitchen

Modern American food, enjoyed casually

Highly seasonal menus

Chef Breanna Beike believes in simple, delicious food. By using the highest quality ingredients, and cooking with care, she creates expressive dishes that shine without excessive distraction.

A local eatery offering modern American food and drink at moderate prices, Heritage Restaurant|Bar will make you feel right at home.

Lunch Menu

Dining Room: Wednesday-Friday| 11a - 230p
Pick-up: Wednesday-Friday| 11a - 230p
Order Pick-Up
  • Shells & Shareables

  • Dungeness Crab Hushpuppies

    • 18

    Dungeness crab & sweet corn fritters, lemon-dill crème fraîche

  • Daily Oysters*

    • (gf)
    • 3.50/ea

    Fennel-shallot mignonette, lemon

  • Steamed Hama Hama Clams

    • 19

    White wine-tomato broth steamed clams, house chorizo sausage, blistered tomatoes, baby peppers, cilantro, grilled baguette

  • Meats & Cheeses

    • 20

    Assorted charcuterie & cheeses with crostini, nuts & dried fruit

  • Soup & Salads

    • add chicken 7
    • add prawns 10
    • add steak* 12
  • Chef Bre’s Daily Soup

    • cup 6
    • bowl 9
  • Wedge

    • 14

    Baby Iceberg lettuce with Heritage candied bacon, blistered grape tomatoes, crispy shallots, avocado schmeer, buttermilk blue cheese dressing

  • Kale Caesar

    • (v)
    • 13

    Local kale with Pecorino Romano, house-made croutons, classic Caesar dressing

  • Roasted Beet

    • (gf)
    • 14

    Mixed baby greens with roasted beets, grapefruit, pistachios, fennel, feta, honey oregano vinaigrette

  • Local Baby Lettuces

    • (gf/v)
    • 11

    Local gem lettuces with roasted root vegetables, chèvre, honey almonds, sherry vinaigrette

  • Sammies

    All sammies served with choice of: house potato chips, fresh fruit, OR baby lettuces salad

    • add daily soup 2
    • add house-cut fries 2
    • add gluten-free bun 2
  • The Reuben

    • 15

    House cooked and sliced corned beef, swiss, sauerkraut, Thousand Island, Macrina caraway onion rye

  • Roasted Tomato & Bell Pepper

    • (v)
    • 14

    Whipped goat cheese, grilled asparagus, basil, caramelized onions, herbed Focaccia

  • BLTF

    • 14

    Carlton Farms bacon, red leaf lettuce, tomato, mayo, housemade balsamic fig jam, Macrina sour rye bread

  • Turkey Grilled Cheese

    • 15

    House roasted turkey breast, dill Havarti, oven-roasted tomatoes, lemon dill aioli, Macrina sourdough

  • Heritage Lunch Trio

    • 17

    Your choice 1/2 sammie, cup of daily soup, small baby lettuces salad

  • Heritage Black Angus Burger*

    • 18

    8oz Creekstone Farms chuck patty, cheddar cheese, horseradish mayo, lettuce, onion, tomato, Macrina ciabatta roll; served with French fries, saffron aioli, ketchup

    • add bacon 2
    • add fried egg* 2
    • add gluten-free bun 2
  • Desserts

  • Key Lime Pie in a Jar

    • 10

    Classic key lime curd, graham cracker crumble, toasted meringue, fresh berries

  • Salted Caramel Brownie Sundae

    • 10

    Dark chocolate cocoa nib brownie, salted caramel ice cream, vanilla butterscotch, toasted pecans

  • House Made Ice Cream / Sorbet

    • 6

    (ask your server for today’s selection)

    Served with a vanilla butter cookie

Dinner Menu

Dining Room: Wednesday, Thursday, Sunday | 5p - 830p Friday & Saturday | 430p - 830p
Pick-up: Wednesday, Thursday, Sunday | 430p - 830p Friday & Saturday | 430p - 830p
Order Pick-Up by Phone
Order Pick-Up Online
  • Shells & Shareables

  • Dungeness Crab Hushpuppies

    • 18

    Dungeness crab & sweet corn fritters, lemon-dill crème fraîche

  • Daily Oysters*

    • (gf)
    • 3.50/ea

    Fennel-shallot mignonette, lemon

  • Steamed Hama Hama Clams

    • 19

    White wine-tomato broth steamed clams, house chorizo sausage, blistered tomatoes, baby peppers, cilantro, grilled baguette

  • House Charcuterie Selection

    • 26

    House foie gras torchon, house Paté de Campagne, Speck ham, olives, mustard, house pickled veggies, herbed garlic white bean hummus, Macrina sesame crostini

  • House Cheese Selection

    • 14

    Ferndale Fontina, Cana de Cabra, Pt. Reyes Blue, house-roasted nuts, dried fruit, Macrina sesame crostini

  • Soup & Salads

  • Add

    • chicken 7
    • prawns 10
    • steak* 12
  • Butternut Squash Bisque

    • (gf/v)
    • 11

    Spiced walnuts, fall apples, maple syrup

  • Wedge Salad

    • 14

    Baby Iceberg lettuce with Heritage candied bacon, blistered grape tomatoes, crispy shallots, avocado schmeer, buttermilk blue cheese dressing

  • Kale Caesar

    • (v)
    • 13

    Baby gem lettuce, shaved fennel, orange, grapefruit, Castelvetrano olives, spiced pistachios, champagne vinaigrette

  • Roasted Beet

    • (gf)
    • 14

    Mixed baby greens with roasted beets, grapefruit, pistachios, fennel, feta, honey oregano vinaigrette

  • Local Baby Lettuces

    • (gf/v)
    • 11

    Local gem lettuces with roasted root vegetables, chèvre, honey almonds, sherry vinaigrette

  • Meats, Seafare & Non-Meats

  • Citrus Honey Brined Half Chicken

    • (gf)
    • 24

    Asiago whipped potatoes, haricot vert beans, baby carrots, delicata squash, red wine chicken jus

  • Heritage Black Angus Burger*

    • 18

    8oz Creekstone Farms chuck patty, cheddar cheese, horseradish mayo, lettuce, onion, tomato, Macrina ciabatta roll; served with French fries, saffron aioli, ketchup

    • add bacon 2
    • add fried egg* 2
    • add gluten-free bun 2
  • Pan Roasted Whole Idaho Trout

    • (gf)
    • 26

    Tri-colored quinoa, bacon lardons, almonds, caramelized shallots, swiss chard, beurre blanc

  • Caramelized Sea Scallops*

    • (gf)
    • Half 24
    • Full 38

    Lentils, butternut squash, wild mushrooms, winter greens, roasted pear jus

  • Wild Prawn Gnocchi

    • 32

    House potato gnocchi with artichokes, marinated tomatoes, local kale, fennel, fresh basil pesto

  • Farro Risotto

    • (v)
    • 21

    Wild mushrooms, delicata squash, local kale, roasted baby onions, mascarpone, fresh herbs

  • Grilled 12 Oz. Bone-In Pork Chop*

    • (gf)
    • 36

    Creamy herb polenta, Brussels sprouts, baby broccoli, parsnips, marsala crema

  • Desserts

  • Key Lime Pie in a Jar

    • 10

    Classic key lime curd, graham cracker crumble, toasted meringue, fresh berries

  • Salted Caramel Brownie Sundae

    • 10

    Dark chocolate cocoa nib brownie, salted caramel ice cream, vanilla butterscotch, toasted pecans

  • Pumpkin Bread Pudding

    • 12

    Housemade pumpkin bread, rich nutmeg custard, cinnamon ice cream, caramel drizzle

Weekend Brunch Menu

Dining Room: Saturday & Sunday | 11a - 3p
Pick-up: Saturday & Sunday | 11a - 230p
Order Pick-Up
  • Shells & Shareables

  • Dungeness Crab Hushpuppies

    • 18

    Dungeness crab & sweet corn fritters, lemon-dill crème fraîche

  • Daily Oysters

    • (gf)
    • 3.50/ea

    Fennel-shallot mignonette, lemon

  • Steamed Hama Hama Clams

    • 19

    White wine-tomato broth steamed clams, house chorizo sausage, blistered tomatoes, baby peppers, cilantro, grilled baguette

  • Meats & Cheeses

    • 20

    Assorted charcuterie & cheeses with crostini, nuts & dried fruit

  • Chef Bre’s Seasonal Bread

    • (v)
    • 7

    With butter and house made jam

  • Salads

    • add chicken 7
    • add prawns 10
    • add steak* 12
  • Wedge

    • 14

    Baby Iceberg lettuce, Heritage candied bacon, blistered grape tomatoes, avocado schmeer, crispy shallots, buttermilk blue cheese dressing

  • Kale Caesar

    • (v)
    • 13

    Local kale with Pecorino Romano, house-made croutons, classic Caesar dressing

  • Roasted Beet

    • (gf)
    • 14

    Mixed baby greens, roasted beets, fennel, feta, grapefruit, pistachios, honey oregano vinaigrette

  • Local Baby Lettuces

    • (gf/v)
    • 11

    Local gem lettuces with roasted root vegetables, chèvre, honey almonds, sherry vinaigrette

  • Sammies

    All sammies served with choice of: house potato chips, baby lettuces salad, OR fresh fruit

    • add daily soup 2
    • add house-cut fries 2
    • add gluten-free bun 2
  • Heritage Black Angus Burger*

    • 18

    8oz Creekstone Farms chuck patty, cheddar cheese, horseradish mayo, lettuce, onion, tomato, Macrina ciabatta roll; served with French fries, saffron aioli, ketchup

    • add bacon 2
    • add fried egg* 2
    • add gluten-free bun 2
  • The Reuben

    • 15

    House cooked and sliced corned beef, swiss, sauerkraut, Thousand Island, Macrina caraway onion rye

  • Roasted Tomato & Bell Pepper

    • (v)
    • 14

    Whipped goat cheese, grilled asparagus, basil, caramelized onions, herbed Focaccia

  • Turkey Grilled Cheese

    • 15

    House roasted turkey breast, dill Havarti, oven roasted tomatoes, lemon dill aioli, Macrina sourdough

  • Brunchables

  • Cheddar Biscuits & Bacon Gravy

    • (v)
    • 17

    2 poached eggs with bacon onion gravy, white cheddar & black pepper biscuits, fingerling potatoes

  • Mascarpone Stuffed Brioche French Toast

    • (v)
    • 16

    Macrina brioche, candied almonds, maple syrup, seasonal fruit compote

  • Brie & Brussels Spout Scramble

    • 15

    Roasted Brussels spouts, mushroom and Brie scramble, seasoned breakfast potatoes; choice of toast

  • Heritage Benedict*

    • 14

    Buttery toasted English muffin, Canadian bacon, poached eggs, arugula, chives, topped with hollandaise; served with fresh fruit or herb roasted fingerling potatoes

  • Housemade Heritage Granola

    • (v)
    • 11

    Blueberry & almond granola, local Greek yogurt, fresh berries

  • Desserts

  • Key Lime Pie in a Jar

    • 10

    Classic key lime curd, graham cracker crumble, toasted meringue, fresh berries

  • Salted Caramel Brownie Sundae

    • 10

    Dark chocolate cocoa nib brownie, salted caramel ice cream, vanilla butterscotch, toasted pecans

  • House Made Ice Cream / Sorbet

    • 6

    (ask your server for today’s selection)

    Served with vanilla butter cookie

  • Brunch Drink Specials

  • Heritage Bloody Mary

    • 12
  • Mimosa

    • 10
  • Aperol Spritzer

    • 12

Wines by the Bottle

Order Pick-Up
    • Chef Bre's Faves
  • Champagne & Other Sparklers

  • Argyle Brut 2016

    • 45

    Willamette Valley, OR

  • Billecart-Salmon Brut Réserve N/V

    • 80

    Champagne, France

  • Billecart-Salmon Brut Rosé N/V

    • 155

    Champagne, France

  • Chandon Library Doseage Brut N/V

    • 45

    Napa Valley, CA

  • Charles Orban ‘Carte Noir’ N/V

    • 85

    Champagne, France

  • Delamotte Brut N/V

    • 105

    Champagne, France

  • Domaine Laurens Crémant de Limoux Brut N/V

    • 35

    Languedoc-Roussillon, France

  • Domaine Laurens Crémant de Limoux Brut Rosé N/V

    • 35

    Languedoc-Roussillon, France

  • J Cuvée 2020 Rosé

    • 75

    Sonoma County, CA

  • Lanson Brut Black Label N/V

    • 60

    Champagne, France

  • Naveran Cava Brut 2018

    • 35

    Alt Penedes, Spain

  • Nicolas Feuillatte Brut Reserve N/V

    • 70

    Champagne, France

  • Pierre Trichet Premier Cru Brut N/V

    • 90

    Champagne, France

  • Pol Roger N/V

    • 100

    Champagne, France

  • Simonnet Febvre Crémant de Borgogne N/V

    • 45

    Chablis, France

  • Veuve Cliquot Brut Rosé N/V

    • 110

    Champagne, France

  • White Wine

  • Albariño

  • Abacela 2019

    • 30

    Umpqua Valley, OR

  • Michael Florentino 2017

    • 35

    Yakima Valley, WA

  • Simpatico Cellars The Fanatic 2019

    • 40

    Yakima Valley, WA

  • Arneis

  • Bruno Giacosa 2019

    • 50

    Piemonte, Italy

  • Chardonnay

  • Alpha Omega II 2016

    • 65

    Napa Valley, CA

  • Baer Shard 2018

    • 45

    Columbia Valley, WA

  • Boyer-Martenot Bourgogne Blanc 2016

    • 80

    Meursault, France

  • Brick House Cascadia Ribbon Ridge 2016

    • 55

    Willamette Valley, WA

  • Domaine Courtault Beauroy Premier Cru 2015

    • 60

    Chablis, France

  • Domaine d’Henri Fourchaume Premier Cru 2017

    • 75

    Chablis, France

  • EFESTE Lola 2018

    • 60

    Ancient Lakes, WA

  • Flowers 2017

    • 95

    Sonoma Coast, CA

  • Forgeron 2017

    • 40

    Columbia Valley, WA

  • Isole e Olena IGT 2016

    • 80

    Tuscany, Italy

  • Kistler Les Noisetiers 2018

    • 100

    Sonoma Coast, CA

  • Les Tourelles de la Crée Premier Cru 2016

    • 50

    Montagny, France

  • LIOCO Estero 2016

    • 80

    Russian River Valley, CA

  • Milbrandt Evergreen 2018

    • 30

    Ancient Lakes, WA

  • Sol Stone 2019

    • 50

    Royal Slope, WA

  • Chenin Blanc

  • Athlètes du Vin 2019

    • 40

    Loire Valley, France

  • EFESTE Adrienne 2019

    • 45

    Yakima Valley, WA

  • Erica Orr Old Vine 2019

    • 50

    Columbia Valley, WA

  • L’Ecole 41 Old Vines 2019

    • 35

    Yakima Valley, WA

  • Garganega

  • Pieropan La Roccca Soave 2017

    • 65

    Veneto, Italy

  • Gewürztraminer

  • Halleck Vineyard Calandrelli 2019

    • 85

    Russian River Valley, CA

  • Trimbach 2017

    • 55

    Alsace, France

  • Grenache Blanc & Blends

  • Bonny Doon Le Cigare Blanc 2019

    • 35

    Central Coast, CA

  • J. Bell Isabell Elizabeth 2015

    • 30

    Yakima Valley, WA

  • Tranche Pape Blanc 2018

    • 45

    Walla Walla Valley, WA

  • Two Vintners 2019

    • 50

    Yakima Valley, WA

  • Grüner Veltliner

  • Illahe 2019

    • 30

    Willamette Valley, OR

  • Laurenz V. Friendly 2016

    • 35

    Kamptal, Austria

  • Scenic Valley Farms 2020 (1000 ml)

    • 40

    Willamette Valley, OR

  • Loureiro

  • Portal da Calçada 2020

    • 25

    Vinho Verde, Portugal

  • Marsanne & Blends

  • Idiot’s Grace 2017

    • 45

    Columbia Gorge, OR

  • Reynvaan Queen’s Road White 2018

    • 120

    Walla Walla Valley, WA

  • Picpoul

  • Bonny Doon 2020

    • 30

    Arroyo Seco, CA

  • Domaine Haut Bridau 2018

    • 25

    Languedoc, France

  • Pinot Blanc

  • Eyrie Vineyards 2018

    • 45

    Dundee Hills, OR

  • Richard Böcking 2017

    • 30

    Mosel, Germany

  • Pinot Gris / Grigio

  • Anne Amie Vineyards 2019

    • 40

    Willamette Valley, OR

  • Cantina Zaccagnini 2020

    • 30

    Abruzzo, Italy

  • Solena 2017

    • 35

    Willamette Valley, OR

  • Riesling

  • Allimant-Laugner Praelatenberg Grand Cru 2015

    • 50

    Alsace, France

  • Long Shadows Poet’s Leap 2016 (375 ml)

    • 20

    Columbia Valley, WA

  • Sleight of Hand The Magician 2019

    • 35

    Columbia Valley, WA

  • Roussanne

  • Gård Freyja 2019

    • 40

    Columbia Valley, WA

  • Structure 2017

    • 45

    Columbia Valley, WA

  • Sauvignon Blanc

  • Blackbird Dissonance 2017

    • 40

    Napa Valley, CA

  • Domaine Andre Vatan Les Charmes 2019

    • 50

    Sancerre, France

  • Domaine Blanchet Cuvée Silice Pouilly Fumé 2019

    • 60

    Loire Valley, France

  • EFESTE Feral 2019

    • 40

    Ancient Lakes, WA

  • Groom 2019

    • 45

    Adelaide Hills, Australia

  • Guardian Angel 2020

    • 35

    Yakima Valley, WA

  • Long Shadows Cymbal 2018

    • 60

    Columbia Valley, WA

  • Merry Edwards 2018

    • 65

    Russian River Valley, CA

  • Nicolas Idiart 2019

    • 50

    Sancerre, France

  • Sparkman Pearl 2020

    • 45

    Columbia Valley, WA

  • Spottswoode 2018

    • 55

    Napa/Sonoma, CA

  • Stag’s Leap Wine Cellars Aveta 2018

    • 45

    Napa Valley, CA

  • Semillon

  • Amavi Cellars 2019

    • 40

    Walla Walla Valley, WA

  • Torrontes

  • Terrazas de los Andes Reserva 2017

    • 35

    Mendoza, Argentina

  • Viognier

  • àMaurice Sparrow 2018

    • 60

    Yakima Valley, WA

  • Mark Ryan 2019

    • 65

    Yakima Valley, WA

  • Reynvaan 2019

    • 120

    Walla Walla Valley, WA

  • Sol Stone Sol Sister 2018

    • 40

    Columbia Valley, WA

  • Structure 2018

    • 35

    Columbia Valley, WA

  • Rosé

  • Château Beaulieu Cuvée Alexandre 2019

    • 50

    Côteaux d'Aix-en-Provence, France

  • Devison Vintners East of the Sun 2020

    • 45

    Yakima Valley, WA

  • Domaine Haut Gleon 2018

    • 45

    Vallée Du Paradis, France

  • Kara Marie The Ra Ra Rosé 2019

    • 40

    Dry Creek Valley, CA

  • La Spinetta Il Rose de Casanova 2019

    • 40

    Tuscany, Italy

  • L’esprit de Sainte Marguerite 2017

    • 35

    Côtes de Provence, France

  • Long Shadows Julia’s Dazzle 2018

    • 40

    Columbia Valley, WA

  • Tranche Pink Pape 2018

    • 35

    Walla Walla Valley, WA

  • Two Vintners White Zinfandel 2020

    • 45

    Wahluke Slope, WA

  • W.T. Vintners Rainmaker 2019

    • 50

    Columbia Gorge, WA

  • Red Wines

  • Barbera

  • FontanaFredda Briccotondo 2018

    • 30

    Alba, Italy

  • La Spinetta Ca di Pian 2016

    • 50

    Asti, Italy

  • Ruggeri Corsini 2015 (375 ml)

    • 20

    Alba, Italy

  • Cabernet Franc

  • Athlètes du Vin 2018

    • 40

    Loire Valley, France

  • Idiot’s Grace 2018

    • 55

    Columbia Gorge, WA

  • Spring Valley Uriah 2015

    • 75

    Walla Walla Valley, WA

  • Tranche 2017

    • 50

    Walla Walla Valley, WA

  • Cabernet Sauvignon & Blends

  • àMaurice Pour Me Lot 20 N/V

    • 45

    Columbia Valley, WA

  • Amuse Bouche Vin Perdu 2016

    • 125

    Napa Valley, CA

  • Argiano Non Confunditor IGT 2017

    • 40

    Tuscany, Italy

  • Betz Père de Famille 2017

    • 150

    Columbia Valley, WA

  • Betz Untold Story 2017

    • 65

    Columbia Valley, WA

  • Bledsoe Family 2018

    • 110

    Walla Walla Valley, WA

  • Chàteau Magence 2008

    • 40

    Graves, France

  • Château Rauzan-Segla 2008

    • 225

    Margaux, France

  • Corliss 2014

    • 195

    Columbia Valley, WA

  • Dineen Vineyards 2015

    • 70

    Yakima Valley

  • Doubleback 2016

    • 160

    Walla Walla Valley, WA

  • Echo de Lynch-Bages 2012

    • 95

    Pauillac, France

  • EFESTE Big Papa 2017

    • 85

    Columbia Valley, WA

  • EFESTE Final Final 2017

    • 55

    Columbia Valley, WA

  • Figgins Estate Red 2015

    • 140

    Walla Walla Valley, WA

  • Goose Ridge Sol Duc 2015*

    • 85

    Columbia Valley, WA

    *Paired with Chef Bre’s Trout in Julien Perry’s Washington Wine & Food Cookbook

  • Kerloo Red Willow 2018

    • 90

    Yakima Valley, WA

  • Klipson Estate 2016

    • 215

    Red Mountain, WA

  • Margaux de Brane 2015

    • 95

    Margaux, France

  • Mark Ryan Dead Horse 2014

    • 105

    Red Mountain, WA

  • Mark Ryan Water Witch 2017

    • 115

    Red Mountain, WA

  • Paradigm 2015

    • 130

    Oakville, CA

  • Quilceda Creek CVR 2017

    • 100

    Columbia Valley, WA

  • Quilceda Creek 2015

    • 215

    Columbia Valley, WA

  • Revana Terrior Series 2014

    • 155

    Napa Valley, CA

  • Sagemoor Stars in a Row 2014

    • 120

    Walla Walla Valley, WA

  • Sparkman Stella Mae 2013

    • 60

    Columbia Valley, WA

  • Structure Heritage 2018

    • 50

    Columbia Valley, WA

  • Carignan & Blends

  • Can Blau 2018

    • 30

    Monsant, Spain

  • Gamay

  • Anne Amie Vineyards 2018

    • 45

    Willamette Valley, WA

  • Château de la Chaize Brouilly 2017

    • 50

    Beaulolais, France

  • Grenache & Blends

  • Cayuse God Only Knows 2017

    • 175

    Walla Walla Valley, WA

  • Château de Montfaucon Côtes du Rhône 2017

    • 35

    Rhône Valley, France

  • Domaine de l’Espigouette Côte du Rhône 2017

    • 30

    Rhône Valley, France

  • Jean-Luc Colombo Les Abeilles 2017

    • 40

    Rhône Valley, France

  • Kerloo Upland 2017

    • 75

    Snipes Mountain, WA

  • Kerloo Majestic GSM 2017

    • 45

    Snipes Mountain, WA

  • Erica Orr 2019

    • 50

    Columbia Valley, WA

  • W.T. Vintners Boushey 2015

    • 70

    Yakima Valley, WA

  • Lemberger

  • Kiona Estate 2019

    • 35

    Red Mountain, WA

  • Malbec

  • Patterson 2016

    • 70

    Columbia Valley, WA

  • Susana Balbo Signature 2017

    • 40

    Uco Valley, Argentina

  • Merlot & Blends

  • Abeille de Fieuzal 2018

    • 70

    Pessac-Léognan, France

  • Baer Ursa 2016

    • 70

    Columbia Valley, WA

  • Betz Clos de Betz 2017

    • 110

    Columbia Valley, WA

  • Blackbird Arise 2014

    • 60

    Napa Valley, CA

  • Château Haut-Ferrand 2008

    • 75

    Pomerol, France

  • Château Mangot Grand Cru 2015

    • 60

    St. Emilion, France

  • Delille Cellars D2 2018

    • 60

    Columbia Valley, WA

  • Duckhorn 2016

    • 65

    Napa Valley, CA

  • Hightower 2017

    • 45

    Red Mountain, WA

  • J Bell Cellars Simple Pleasures of Life 2013

    • 50

    Yakima Valley, WA

  • L’Ecole 41 Merlot

    • 40

    Columbia Valley, WA

  • Le Serre Nuove Dell’ Ornellaia 2015

    • 105

    Bolgheri, Italy

  • Mark Ryan Long Haul 2018

    • 95

    Columbia Valley, WA

  • Two Vintners 2016

    • 60

    Columbia Valley, WA

  • Nebbiolo

  • Giovanni Rosso Barolo Classico 2013

    • 60

    Piedmont, Italy

  • Michele Chiarlo Tortoniano Barolo 2013

    • 85

    Piedmont, Italy

  • Ruggeri Corsini Bricco San Pietro Barolo 2015

    • 70

    Piedmont, Italy

  • Vietti Barolo Castiglione 2016

    • 105

    Piedmont, Italy

  • Petit Verdot

  • Freehand Cellars 2018

    • 40

    Yakima Valley, WA

  • Isenhower Jongleur 2016

    • 65

    Columbia Valley, WA

  • Pinot Noir

  • Anthill Farms Campbell Ranch 2016

    • 90

    Sonoma Coast, CA

  • Brittan Vineyards Estate 2018

    • 70

    Willamette Valley, OR

  • Crossbarn by Paul Hobbs 2017

    • 65

    Sonoma, CA

  • Domaine Drouhin Oregon 2017

    • 75

    Willamette Valley, OR

  • Domaine Dujac 2017

    • 185

    Morey-Saint-Denis, France

  • Drouhin Oregon Roserock 2018

    • 60

    Willamette Valley, OR

  • Goldeneye 2016

    • 80

    Anderson Valley, CA

  • Hahn Estate Arroyo Seco 2017

    • 40

    Monterey County, CA

  • J. Scott 2017

    • 50

    Willamette Valley, OR

  • Joseph Phelps Freestone 2015

    • 95

    Sonoma Coast, CA

  • Lemelson Vineyards Thea’s Selection 2017

    • 50

    Willamette Valley, OR

  • Morlet Family Côteaux Nobles 2014

    • 120

    Sonoma Coast, CA

  • Nicolas Jay 2016

    • 95

    Willamette Valley, OR

  • R. Stuart Big Fire 2017

    • 40

    Willamette Valley, OR

  • Shea Cellars Estate 2014

    • 85

    Willamette Valley, OR

  • Shea Cellars West Hill 2014

    • 95

    Willamette Valley, OR

  • William Selyem 2018

    • 125

    Sonoma Coast, CA

  • William Selyam Westside Rd Neighbors 2018

    • 175

    Russian River Valley, CA

  • Sangiovese

  • Fèlsina Berardenga Chianti Classico 2017

    • 50

    Tuscany, Italy

  • Long Shadows Saggi 2017

    • 95

    Columbia Valley, WA

  • Long Shadows Saggi 2016

    • 105

    Columbia Valley, WA

  • Long Shadows Saggi 2015

    • 115

    Columbia Valley, WA

  • Sasso di Sole Rosso di Montalcino 2017

    • 55

    Tuscany, Italy

  • Shiraz

  • Groom 2016

    • 50

    Barossa Valley, Australia

  • Mollydooker The Boxer 2017

    • 60

    McLaren Vale, Australia

  • Syrah & Blends

  • André Brunel Les Cailloux Chateâuneuf-du-Pape 2012

    • 85

    Rhône Valley, France

  • Cayuse Armada 2017

    • 175

    Walla Walla Valley, WA

  • Cayuse Bionic Frog 2018

    • 220

    Walla Walla Valley, WA

  • Cayuse Cailloux 2018

    • 185

    Walla Walla Valley, WA

  • Cayuse En Cerise 2018

    • 185

    Walla Walla Valley, WA

  • Cayuse En Chamberlin 2018

    • 200

    Walla Walla Valley, WA

  • DuMol Wild Mountainside 2016

    • 95

    Russian Rivver Valley, CA

  • Goose Ridge Mystic Mountains 2016*

    • 80

    Columbia Valley, WA

    * Paired with Chef Bre’s Chorizo Clams in Julien Perry’s Washington Wine & Food Cookbook

  • Jonata Todos 2014

    • 75

    Santa Ynez Valley, CA

  • Kevin White En Hommage 2018

    • 60

    Yakima Valley, WA

  • Long Shadows Sequel 2016

    • 85

    Columbia Valley, WA

  • Long Shadows Sequel 2015

    • 95

    Columbia Valley, WA

  • Long Shadows Sequel 2014

    • 105

    Columbia Valley, WA

  • Mark Ryan Numbskull 2018

    • 70

    Walla Walla Valley, WA

  • No Girls La Pacienca 2016

    • 145

    Walla Walla Valley, WA

  • Reynvaan The Contender 2018

    • 195

    Walla Walla Valley, WA

  • Reynvaan Stonessence 2018

    • 195

    Walla Walla Valley, WA

  • Sparkman Wilderness 2018

    • 45

    Columbia Valley, WA

  • W.T. Vintners Gorgeous 2015

    • 55

    Horse Heaven Hills, WA

  • Tempranillo

  • Condado de Haza 2016

    • 35

    Ribera Del Duero, Spain

  • No Girls 2014

    • 150

    Walla Walla Valley, OR

  • Palacios Remondo La Vendimia 2017

    • 40

    Rioja, Spain

  • Sol Stone 2017

    • 50

    Columbia Valley, WA

  • Tinto Pesquera Reserva 2012

    • 90

    Ribiera Del Duaro, Spain

  • Zinfandel

  • Ghost Block Pelissa 2017

    • 60

    Oakville, CA

  • Klinker Brick Old Vines 2016

    • 40

    Lodi, CA

  • Turley Old Vine 2016

    • 50

    California State

Wines by the Glass

  • Bubbles

  • Argyle Vintage Brut 2016

    • 14

    Willamette Valley, OR

  • Chandon ‘Library Dosage’ Brut N/V

    • 12

    Napa Valley, CA

  • J. Laurens Crémant de Limoux Brut N/V

    • 11

    Alt Penedès, Spain

  • Naveran Cava Brut 2018

    • 13

    Alt Penedès, Spain

  • White Wines

  • Anne Amie ‘Two Estates’ Pinot Gris 2019

    • 12

    Willamette Valley, OR

  • Gard ‘Freyja’ White Blend 2019

    • 11

    Columbia Valley, WA

  • Goom Sauvignon Blanc 2019

    • 14

    Adelaide Hills, Australia

  • L’Ecole 41 ‘Old Vines’ Chenin Blanc 2019

    • 13

    Yakima Valley, WA

  • Simpatico ‘The Fanatic’ Albariño 2019

    • 12

    Yakima Valley, WA

  • Sol Stone Chardonnay 2019

    • 15

    Columbia Valley, WA

  • Two Vintners Grenache Blanc 2019

    • 16

    Columbia Valley, WA

  • Rosé

  • Long Shadows ‘Julia’s Dazzle’ 2020

    • 13

    Columbia Valley, WA

  • Kara Marie ‘The Ra Ra Rosé’ 2019

    • 14

    Dry Creek Valley, CA

  • W.T. Vintners ‘Rainmaker’ 2019

    • 15

    Columbia Gorge, WA

  • Red Wines

  • àMaurice Pour Me Lot 20 N/V

    • 13

    Walla Walla Valley, WA

  • Betz ‘Untold Story’ 2017

    • 19

    Columbia Valley, WA

  • Domaine de L’Espigouette Côtes du Rhône 2018

    • 12

    Rhône Valley, France

  • Erica Orr Grenache 2019

    • 15

    Columbia Valley, WA

  • Hightower Merlot 2017

    • 14

    Red Mountain, WA

  • J. Scott Cellars Pinot Noir 2017

    • 13

    Willamette Valley, OR

  • Structure ‘Heritage’ Cabernet Sauvignon 2018

    • 16

    Columbia Valley, WA

  • Tranche Cabernet Franc 2017

    • 15

    Walla Walla Valley, WA

Cocktails & Beer Menu

  • Crafted Specialties

  • Heritage Manhattan #5

    • 18

    Buffalo Trace, Carpano Antica, Amaro di Angostura, aromatic bitters

  • Hot & Bothered 3.0

    • 14

    Jalapeńo-infused Pueblo Viejo tequila, lime, orange bitters

  • Miss Behavin’

    • 15

    Jalapeńo-infused Pueblo Viejo tequila, grapefruit, Woodinville barrel-aged maple syrup

  • Woodinville Barbie

    • 14

    Tito’s vodka, house rhubarb simple syrup, lemon

  • Vesper

    • 16

    Ketel One vodka, Beefeater gin, Lillet

  • Empress G&T

    • 14

    Empress gin, Fever Tree tonic, rosemary, butterfly pea blossom ice spear

  • Bartender’s Old Fashioned

    • 16

    Woodinville bourbon, Brovo Boomerang, orange bitters, aromatic bitters

  • Bitter French

    • 15

    Pike & Clark gin, Campari, lemon, sparkling wine

  • Local Beers on Draft

  • Bosk ‘Smuggler’s Cove’ Pale Ale

    • 7
  • Big Block ‘Flathead Red’

    • 7
  • Black Raven ‘Trickster’ IPA

    • 8
  • Crucible ‘Blood Orange’ Hefeweizen

    • 8
  • Postdoc Brewing ‘Hydrogen Blonde’

    • 7
  • Reuben’s Brewing ‘Hazealicious Hazy IPA’

    • 8
  • Local Ciders

  • Finnriver Pear

    • 12
  • Finnriver Honey Meadow

    • 12
  • Non-Alcoholic Selections*

  • Boylan’s Root Beer

    • 4
  • Cock & Bull Ginger Beer

    • 4
  • Owen’s Mint-Cucumber

    • 4
  • Owen’s Grapefruit-Lime

    • 4

Liquor List

  • Vodka

  • Glass

    • 🙒
    • 10
  • Glass Selkirk

    • 🙒
    • 12
  • Grey Goose

    • 11
  • Ketel One

    • 11
  • Scratch Wheated Vodka

    • 🙒
    • 12
  • Skip Rock Potato Vodka

  • Stark Vatten

    • 🙒
    • 11
  • Tito’s

    • 10
  • Gin

  • Bainbridge ‘Douglas Fir’

    • 🙒
    • 12
  • Beefeaters

    • 10
  • Big Gin Oaked

    • 🙒
    • 12
  • Bombay Sapphire

    • 11
  • Empress Indigo

    • 12
  • Hendricks

    • 13
  • Hendricks ‘Lunar’

    • 14
  • Kur

    • 🙒
    • 11
  • Oola

    • 🙒
    • 11
  • Pike & Clark London Dry

    • 🙒
    • 8
  • Tanqueray

    • 11
  • Tanqueray 10

    • 13
  • Uncle Val’s Botanical

    • 12
  • Rum

  • Bacardi Silver

    • 8
  • Kirk & Sweeney 23yr

    • 17
  • Leblon Cachaca

    • 10
  • Sailor Jerry Spiced

    • 10
  • Zaya 12yr

    • 11
  • Tequila

  • Casamigos Añejo

    • 18
  • Casamigos Blanco

    • 16
  • Casamigos Reposado

    • 17
  • Corralejo Reposado

    • 13
  • Don Julio Blanco

    • 16
  • Espolon Extra Añejo (6yr)

    • 22
  • Partida Blanco

    • 12
  • Partida Reposado

    • 13
  • Pueblo Viejo Blanco

    • 8
  • Mezcal

  • Bozal Ensamble

    • 15
  • Del Maguey Vida

    • 11
  • Amaro

  • Amaro di Angostura

    • 10
  • Brovo #1

    • 🙒
    • 12
  • Brovo #4

    • 🙒
    • 12
  • Brovo #12

    • 🙒
    • 12
  • Brovo #14

    • 🙒
    • 12
  • Lucano

    • 10
  • Montenegro

    • 10
  • Nonino

    • 14
  • Brandy/Cognac

  • E&J VS

    • 8
  • Hennessy VSOP Privilege

    • 19
  • Metaxa 7 Star Ouzo

    • 10
  • Remy Martin VSOP

    • 18
  • Bourbon Whiskey

  • Basil Hayden

    • 15
  • Blanton’s

    • 16
  • Booker’s

    • 27
  • Buffalo Trace

    • 12
  • Bulleit

    • 11
  • EH Taylor

    • 14
  • Four Roses Yellow

    • 8
  • JP Trodden

    • 🙒
    • 12
  • Knob Creek

    • 15
  • Maker’s Mark

    • 11
  • Maker’s Mark Cask Strength

    • 17
  • Maker’s Mark Private Select

    • 16
  • Michter’s

    • 15
  • Pappy’s Rip Van Winkle 10yr

    • 30
  • The Dark Door

    • 🙒
    • 16
  • Woodford Reserve

    • 15
  • Woodford Reserve Double Oak

    • 17
  • Woodinville

    • 🙒
    • 13
  • Woodinville Double Barrel

    • 🙒
    • 17
  • Woodinville Port Finished

    • 🙒
    • 15
  • American Whiskey

  • Bainbridge ‘Battle Point’

    • 🙒
    • 15
  • High West Yippee Ki-Yay!

    • 26
  • Jack Daniels

    • 10
  • Jack Daniels Gold

    • 18
  • Michter’s American

    • 14
  • Stranahan’s Single Malt Sherry Cask

    • 18
  • St. George Baller Single Malt

    • 16
  • Westland CXE

    • 🙒
    • 22
  • Rye Whiskey

  • Angel’s Envy

    • 18
  • Bulleit

    • 12
  • High West BouRye

    • 22
  • Michter’s Straight

    • 15
  • Sazerac 6yr

    • 12
  • Templeton

    • 12
  • Whistle Pig 10yr

    • 23
  • Whistle Pig 12yr Old World

    • 28
  • Whistle Pig Farmstock

    • 19
  • Woodinville

    • 🙒
    • 13
  • International Whisk(e)y

  • Crown Royal

    • 10
  • Jameson’s Irish

    • 10
  • Scotch Whisky

  • Blended

  • Dewars White Label

    • 10
  • Johnny Walker Black Label

    • 10
  • Highland

  • Dalmore 12yr

    • 16
  • Glenmorangie 10yr

    • 15
  • Glenmorangie Nectar d’Or

    • 17
  • Glenmorangie Quinta Ruban

    • 17
  • Glenmorangie Spios

    • 18
  • Highland Park ‘Viking Pride’

    • 29
  • Macallan 12yr

    • 16
  • Islay

  • Ardbeg 10yr

    • 17
  • Ardbeg Drum

    • 27
  • Lagavulin 16yr

    • 20
  • Laphroaig 10yr

    • 16
  • Speyside

  • Balvenie 12yr Doublewood

    • 16
  • Glenlevit 12yr

    • 12

Lunch Menu

Dining Room: Wednesday-Friday| 11a - 230p
Pick-up: Wednesday-Friday| 11a - 230p
Order Pick-Up
  • Shells & Shareables

  • Dungeness Crab Hushpuppies

    • 18

    Dungeness crab & sweet corn fritters, lemon-dill crème fraîche

  • Daily Oysters*

    • (gf)
    • 3.50/ea

    Fennel-shallot mignonette, lemon

  • Steamed Hama Hama Clams

    • 19

    White wine-tomato broth steamed clams, house chorizo sausage, blistered tomatoes, baby peppers, cilantro, grilled baguette

  • Meats & Cheeses

    • 20

    Assorted charcuterie & cheeses with crostini, nuts & dried fruit

  • Soup & Salads

    • add chicken 7
    • add prawns 10
    • add steak* 12
  • Chef Bre’s Daily Soup

    • cup 6
    • bowl 9
  • Wedge

    • 14

    Baby Iceberg lettuce with Heritage candied bacon, blistered grape tomatoes, crispy shallots, avocado schmeer, buttermilk blue cheese dressing

  • Kale Caesar

    • (v)
    • 13

    Local kale with Pecorino Romano, house-made croutons, classic Caesar dressing

  • Roasted Beet

    • (gf)
    • 14

    Mixed baby greens with roasted beets, grapefruit, pistachios, fennel, feta, honey oregano vinaigrette

  • Local Baby Lettuces

    • (gf/v)
    • 11

    Local gem lettuces with roasted root vegetables, chèvre, honey almonds, sherry vinaigrette

  • Sammies

    All sammies served with choice of: house potato chips, fresh fruit, OR baby lettuces salad

    • add daily soup 2
    • add house-cut fries 2
    • add gluten-free bun 2
  • The Reuben

    • 15

    House cooked and sliced corned beef, swiss, sauerkraut, Thousand Island, Macrina caraway onion rye

  • Roasted Tomato & Bell Pepper

    • (v)
    • 14

    Whipped goat cheese, grilled asparagus, basil, caramelized onions, herbed Focaccia

  • BLTF

    • 14

    Carlton Farms bacon, red leaf lettuce, tomato, mayo, housemade balsamic fig jam, Macrina sour rye bread

  • Turkey Grilled Cheese

    • 15

    House roasted turkey breast, dill Havarti, oven-roasted tomatoes, lemon dill aioli, Macrina sourdough

  • Heritage Lunch Trio

    • 17

    Your choice 1/2 sammie, cup of daily soup, small baby lettuces salad

  • Heritage Black Angus Burger*

    • 18

    8oz Creekstone Farms chuck patty, cheddar cheese, horseradish mayo, lettuce, onion, tomato, Macrina ciabatta roll; served with French fries, saffron aioli, ketchup

    • add bacon 2
    • add fried egg* 2
    • add gluten-free bun 2
  • Desserts

  • Key Lime Pie in a Jar

    • 10

    Classic key lime curd, graham cracker crumble, toasted meringue, fresh berries

  • Salted Caramel Brownie Sundae

    • 10

    Dark chocolate cocoa nib brownie, salted caramel ice cream, vanilla butterscotch, toasted pecans

  • House Made Ice Cream / Sorbet

    • 6

    (ask your server for today’s selection)

    Served with a vanilla butter cookie

Dinner Menu

Dining Room: Wednesday, Thursday, Sunday | 5p - 830p Friday & Saturday | 430p - 830p
Pick-up: Wednesday, Thursday, Sunday | 430p - 830p Friday & Saturday | 430p - 830p
Order Pick-Up by Phone
Order Pick-Up Online
  • Shells & Shareables

  • Dungeness Crab Hushpuppies

    • 18

    Dungeness crab & sweet corn fritters, lemon-dill crème fraîche

  • Daily Oysters*

    • (gf)
    • 3.50/ea

    Fennel-shallot mignonette, lemon

  • Steamed Hama Hama Clams

    • 19

    White wine-tomato broth steamed clams, house chorizo sausage, blistered tomatoes, baby peppers, cilantro, grilled baguette

  • House Charcuterie Selection

    • 26

    House foie gras torchon, house Paté de Campagne, Speck ham, olives, mustard, house pickled veggies, herbed garlic white bean hummus, Macrina sesame crostini

  • House Cheese Selection

    • 14

    Ferndale Fontina, Cana de Cabra, Pt. Reyes Blue, house-roasted nuts, dried fruit, Macrina sesame crostini

  • Soup & Salads

  • Add

    • chicken 7
    • prawns 10
    • steak* 12
  • Butternut Squash Bisque

    • (gf/v)
    • 11

    Spiced walnuts, fall apples, maple syrup

  • Wedge Salad

    • 14

    Baby Iceberg lettuce with Heritage candied bacon, blistered grape tomatoes, crispy shallots, avocado schmeer, buttermilk blue cheese dressing

  • Kale Caesar

    • (v)
    • 13

    Baby gem lettuce, shaved fennel, orange, grapefruit, Castelvetrano olives, spiced pistachios, champagne vinaigrette

  • Roasted Beet

    • (gf)
    • 14

    Mixed baby greens with roasted beets, grapefruit, pistachios, fennel, feta, honey oregano vinaigrette

  • Local Baby Lettuces

    • (gf/v)
    • 11

    Local gem lettuces with roasted root vegetables, chèvre, honey almonds, sherry vinaigrette

  • Meats, Seafare & Non-Meats

  • Citrus Honey Brined Half Chicken

    • (gf)
    • 24

    Asiago whipped potatoes, haricot vert beans, baby carrots, delicata squash, red wine chicken jus

  • Heritage Black Angus Burger*

    • 18

    8oz Creekstone Farms chuck patty, cheddar cheese, horseradish mayo, lettuce, onion, tomato, Macrina ciabatta roll; served with French fries, saffron aioli, ketchup

    • add bacon 2
    • add fried egg* 2
    • add gluten-free bun 2
  • Pan Roasted Whole Idaho Trout

    • (gf)
    • 26

    Tri-colored quinoa, bacon lardons, almonds, caramelized shallots, swiss chard, beurre blanc

  • Caramelized Sea Scallops*

    • (gf)
    • Half 24
    • Full 38

    Lentils, butternut squash, wild mushrooms, winter greens, roasted pear jus

  • Wild Prawn Gnocchi

    • 32

    House potato gnocchi with artichokes, marinated tomatoes, local kale, fennel, fresh basil pesto

  • Farro Risotto

    • (v)
    • 21

    Wild mushrooms, delicata squash, local kale, roasted baby onions, mascarpone, fresh herbs

  • Grilled 12 Oz. Bone-In Pork Chop*

    • (gf)
    • 36

    Creamy herb polenta, Brussels sprouts, baby broccoli, parsnips, marsala crema

  • Desserts

  • Key Lime Pie in a Jar

    • 10

    Classic key lime curd, graham cracker crumble, toasted meringue, fresh berries

  • Salted Caramel Brownie Sundae

    • 10

    Dark chocolate cocoa nib brownie, salted caramel ice cream, vanilla butterscotch, toasted pecans

  • Pumpkin Bread Pudding

    • 12

    Housemade pumpkin bread, rich nutmeg custard, cinnamon ice cream, caramel drizzle

Weekend Brunch Menu

Dining Room: Saturday & Sunday | 11a - 3p
Pick-up: Saturday & Sunday | 11a - 230p
Order Pick-Up
  • Shells & Shareables

  • Dungeness Crab Hushpuppies

    • 18

    Dungeness crab & sweet corn fritters, lemon-dill crème fraîche

  • Daily Oysters

    • (gf)
    • 3.50/ea

    Fennel-shallot mignonette, lemon

  • Steamed Hama Hama Clams

    • 19

    White wine-tomato broth steamed clams, house chorizo sausage, blistered tomatoes, baby peppers, cilantro, grilled baguette

  • Meats & Cheeses

    • 20

    Assorted charcuterie & cheeses with crostini, nuts & dried fruit

  • Chef Bre’s Seasonal Bread

    • (v)
    • 7

    With butter and house made jam

  • Salads

    • add chicken 7
    • add prawns 10
    • add steak* 12
  • Wedge

    • 14

    Baby Iceberg lettuce, Heritage candied bacon, blistered grape tomatoes, avocado schmeer, crispy shallots, buttermilk blue cheese dressing

  • Kale Caesar

    • (v)
    • 13

    Local kale with Pecorino Romano, house-made croutons, classic Caesar dressing

  • Roasted Beet

    • (gf)
    • 14

    Mixed baby greens, roasted beets, fennel, feta, grapefruit, pistachios, honey oregano vinaigrette

  • Local Baby Lettuces

    • (gf/v)
    • 11

    Local gem lettuces with roasted root vegetables, chèvre, honey almonds, sherry vinaigrette

  • Sammies

    All sammies served with choice of: house potato chips, baby lettuces salad, OR fresh fruit

    • add daily soup 2
    • add house-cut fries 2
    • add gluten-free bun 2
  • Heritage Black Angus Burger*

    • 18

    8oz Creekstone Farms chuck patty, cheddar cheese, horseradish mayo, lettuce, onion, tomato, Macrina ciabatta roll; served with French fries, saffron aioli, ketchup

    • add bacon 2
    • add fried egg* 2
    • add gluten-free bun 2
  • The Reuben

    • 15

    House cooked and sliced corned beef, swiss, sauerkraut, Thousand Island, Macrina caraway onion rye

  • Roasted Tomato & Bell Pepper

    • (v)
    • 14

    Whipped goat cheese, grilled asparagus, basil, caramelized onions, herbed Focaccia

  • Turkey Grilled Cheese

    • 15

    House roasted turkey breast, dill Havarti, oven roasted tomatoes, lemon dill aioli, Macrina sourdough

  • Brunchables

  • Cheddar Biscuits & Bacon Gravy

    • (v)
    • 17

    2 poached eggs with bacon onion gravy, white cheddar & black pepper biscuits, fingerling potatoes

  • Mascarpone Stuffed Brioche French Toast

    • (v)
    • 16

    Macrina brioche, candied almonds, maple syrup, seasonal fruit compote

  • Brie & Brussels Spout Scramble

    • 15

    Roasted Brussels spouts, mushroom and Brie scramble, seasoned breakfast potatoes; choice of toast

  • Heritage Benedict*

    • 14

    Buttery toasted English muffin, Canadian bacon, poached eggs, arugula, chives, topped with hollandaise; served with fresh fruit or herb roasted fingerling potatoes

  • Housemade Heritage Granola

    • (v)
    • 11

    Blueberry & almond granola, local Greek yogurt, fresh berries

  • Desserts

  • Key Lime Pie in a Jar

    • 10

    Classic key lime curd, graham cracker crumble, toasted meringue, fresh berries

  • Salted Caramel Brownie Sundae

    • 10

    Dark chocolate cocoa nib brownie, salted caramel ice cream, vanilla butterscotch, toasted pecans

  • House Made Ice Cream / Sorbet

    • 6

    (ask your server for today’s selection)

    Served with vanilla butter cookie

  • Brunch Drink Specials

  • Heritage Bloody Mary

    • 12
  • Mimosa

    • 10
  • Aperol Spritzer

    • 12

Wines by the Bottle

Order Pick-Up
    • Chef Bre's Faves
  • Champagne & Other Sparklers

  • Argyle Brut 2016

    • 45

    Willamette Valley, OR

  • Billecart-Salmon Brut Réserve N/V

    • 80

    Champagne, France

  • Billecart-Salmon Brut Rosé N/V

    • 155

    Champagne, France

  • Chandon Library Doseage Brut N/V

    • 45

    Napa Valley, CA

  • Charles Orban ‘Carte Noir’ N/V

    • 85

    Champagne, France

  • Delamotte Brut N/V

    • 105

    Champagne, France

  • Domaine Laurens Crémant de Limoux Brut N/V

    • 35

    Languedoc-Roussillon, France

  • Domaine Laurens Crémant de Limoux Brut Rosé N/V

    • 35

    Languedoc-Roussillon, France

  • J Cuvée 2020 Rosé

    • 75

    Sonoma County, CA

  • Lanson Brut Black Label N/V

    • 60

    Champagne, France

  • Naveran Cava Brut 2018

    • 35

    Alt Penedes, Spain

  • Nicolas Feuillatte Brut Reserve N/V

    • 70

    Champagne, France

  • Pierre Trichet Premier Cru Brut N/V

    • 90

    Champagne, France

  • Pol Roger N/V

    • 100

    Champagne, France

  • Simonnet Febvre Crémant de Borgogne N/V

    • 45

    Chablis, France

  • Veuve Cliquot Brut Rosé N/V

    • 110

    Champagne, France

  • White Wine

  • Albariño

  • Abacela 2019

    • 30

    Umpqua Valley, OR

  • Michael Florentino 2017

    • 35

    Yakima Valley, WA

  • Simpatico Cellars The Fanatic 2019

    • 40

    Yakima Valley, WA

  • Arneis

  • Bruno Giacosa 2019

    • 50

    Piemonte, Italy

  • Chardonnay

  • Alpha Omega II 2016

    • 65

    Napa Valley, CA

  • Baer Shard 2018

    • 45

    Columbia Valley, WA

  • Boyer-Martenot Bourgogne Blanc 2016

    • 80

    Meursault, France

  • Brick House Cascadia Ribbon Ridge 2016

    • 55

    Willamette Valley, WA

  • Domaine Courtault Beauroy Premier Cru 2015

    • 60

    Chablis, France

  • Domaine d’Henri Fourchaume Premier Cru 2017

    • 75

    Chablis, France

  • EFESTE Lola 2018

    • 60

    Ancient Lakes, WA

  • Flowers 2017

    • 95

    Sonoma Coast, CA

  • Forgeron 2017

    • 40

    Columbia Valley, WA

  • Isole e Olena IGT 2016

    • 80

    Tuscany, Italy

  • Kistler Les Noisetiers 2018

    • 100

    Sonoma Coast, CA

  • Les Tourelles de la Crée Premier Cru 2016

    • 50

    Montagny, France

  • LIOCO Estero 2016

    • 80

    Russian River Valley, CA

  • Milbrandt Evergreen 2018

    • 30

    Ancient Lakes, WA

  • Sol Stone 2019

    • 50

    Royal Slope, WA

  • Chenin Blanc

  • Athlètes du Vin 2019

    • 40

    Loire Valley, France

  • EFESTE Adrienne 2019

    • 45

    Yakima Valley, WA

  • Erica Orr Old Vine 2019

    • 50

    Columbia Valley, WA

  • L’Ecole 41 Old Vines 2019

    • 35

    Yakima Valley, WA

  • Garganega

  • Pieropan La Roccca Soave 2017

    • 65

    Veneto, Italy

  • Gewürztraminer

  • Halleck Vineyard Calandrelli 2019

    • 85

    Russian River Valley, CA

  • Trimbach 2017

    • 55

    Alsace, France

  • Grenache Blanc & Blends

  • Bonny Doon Le Cigare Blanc 2019

    • 35

    Central Coast, CA

  • J. Bell Isabell Elizabeth 2015

    • 30

    Yakima Valley, WA

  • Tranche Pape Blanc 2018

    • 45

    Walla Walla Valley, WA

  • Two Vintners 2019

    • 50

    Yakima Valley, WA

  • Grüner Veltliner

  • Illahe 2019

    • 30

    Willamette Valley, OR

  • Laurenz V. Friendly 2016

    • 35

    Kamptal, Austria

  • Scenic Valley Farms 2020 (1000 ml)

    • 40

    Willamette Valley, OR

  • Loureiro

  • Portal da Calçada 2020

    • 25

    Vinho Verde, Portugal

  • Marsanne & Blends

  • Idiot’s Grace 2017

    • 45

    Columbia Gorge, OR

  • Reynvaan Queen’s Road White 2018

    • 120

    Walla Walla Valley, WA

  • Picpoul

  • Bonny Doon 2020

    • 30

    Arroyo Seco, CA

  • Domaine Haut Bridau 2018

    • 25

    Languedoc, France

  • Pinot Blanc

  • Eyrie Vineyards 2018

    • 45

    Dundee Hills, OR

  • Richard Böcking 2017

    • 30

    Mosel, Germany

  • Pinot Gris / Grigio

  • Anne Amie Vineyards 2019

    • 40

    Willamette Valley, OR

  • Cantina Zaccagnini 2020

    • 30

    Abruzzo, Italy

  • Solena 2017

    • 35

    Willamette Valley, OR

  • Riesling

  • Allimant-Laugner Praelatenberg Grand Cru 2015

    • 50

    Alsace, France

  • Long Shadows Poet’s Leap 2016 (375 ml)

    • 20

    Columbia Valley, WA

  • Sleight of Hand The Magician 2019

    • 35

    Columbia Valley, WA

  • Roussanne

  • Gård Freyja 2019

    • 40

    Columbia Valley, WA

  • Structure 2017

    • 45

    Columbia Valley, WA

  • Sauvignon Blanc

  • Blackbird Dissonance 2017

    • 40

    Napa Valley, CA

  • Domaine Andre Vatan Les Charmes 2019

    • 50

    Sancerre, France

  • Domaine Blanchet Cuvée Silice Pouilly Fumé 2019

    • 60

    Loire Valley, France

  • EFESTE Feral 2019

    • 40

    Ancient Lakes, WA

  • Groom 2019

    • 45

    Adelaide Hills, Australia

  • Guardian Angel 2020

    • 35

    Yakima Valley, WA

  • Long Shadows Cymbal 2018

    • 60

    Columbia Valley, WA

  • Merry Edwards 2018

    • 65

    Russian River Valley, CA

  • Nicolas Idiart 2019

    • 50

    Sancerre, France

  • Sparkman Pearl 2020

    • 45

    Columbia Valley, WA

  • Spottswoode 2018

    • 55

    Napa/Sonoma, CA

  • Stag’s Leap Wine Cellars Aveta 2018

    • 45

    Napa Valley, CA

  • Semillon

  • Amavi Cellars 2019

    • 40

    Walla Walla Valley, WA

  • Torrontes

  • Terrazas de los Andes Reserva 2017

    • 35

    Mendoza, Argentina

  • Viognier

  • àMaurice Sparrow 2018

    • 60

    Yakima Valley, WA

  • Mark Ryan 2019

    • 65

    Yakima Valley, WA

  • Reynvaan 2019

    • 120

    Walla Walla Valley, WA

  • Sol Stone Sol Sister 2018

    • 40

    Columbia Valley, WA

  • Structure 2018

    • 35

    Columbia Valley, WA

  • Rosé

  • Château Beaulieu Cuvée Alexandre 2019

    • 50

    Côteaux d'Aix-en-Provence, France

  • Devison Vintners East of the Sun 2020

    • 45

    Yakima Valley, WA

  • Domaine Haut Gleon 2018

    • 45

    Vallée Du Paradis, France

  • Kara Marie The Ra Ra Rosé 2019

    • 40

    Dry Creek Valley, CA

  • La Spinetta Il Rose de Casanova 2019

    • 40

    Tuscany, Italy

  • L’esprit de Sainte Marguerite 2017

    • 35

    Côtes de Provence, France

  • Long Shadows Julia’s Dazzle 2018

    • 40

    Columbia Valley, WA

  • Tranche Pink Pape 2018

    • 35

    Walla Walla Valley, WA

  • Two Vintners White Zinfandel 2020

    • 45

    Wahluke Slope, WA

  • W.T. Vintners Rainmaker 2019

    • 50

    Columbia Gorge, WA

  • Red Wines

  • Barbera

  • FontanaFredda Briccotondo 2018

    • 30

    Alba, Italy

  • La Spinetta Ca di Pian 2016

    • 50

    Asti, Italy

  • Ruggeri Corsini 2015 (375 ml)

    • 20

    Alba, Italy

  • Cabernet Franc

  • Athlètes du Vin 2018

    • 40

    Loire Valley, France

  • Idiot’s Grace 2018

    • 55

    Columbia Gorge, WA

  • Spring Valley Uriah 2015

    • 75

    Walla Walla Valley, WA

  • Tranche 2017

    • 50

    Walla Walla Valley, WA

  • Cabernet Sauvignon & Blends

  • àMaurice Pour Me Lot 20 N/V

    • 45

    Columbia Valley, WA

  • Amuse Bouche Vin Perdu 2016

    • 125

    Napa Valley, CA

  • Argiano Non Confunditor IGT 2017

    • 40

    Tuscany, Italy

  • Betz Père de Famille 2017

    • 150

    Columbia Valley, WA

  • Betz Untold Story 2017

    • 65

    Columbia Valley, WA

  • Bledsoe Family 2018

    • 110

    Walla Walla Valley, WA

  • Chàteau Magence 2008

    • 40

    Graves, France

  • Château Rauzan-Segla 2008

    • 225

    Margaux, France

  • Corliss 2014

    • 195

    Columbia Valley, WA

  • Dineen Vineyards 2015

    • 70

    Yakima Valley

  • Doubleback 2016

    • 160

    Walla Walla Valley, WA

  • Echo de Lynch-Bages 2012

    • 95

    Pauillac, France

  • EFESTE Big Papa 2017

    • 85

    Columbia Valley, WA

  • EFESTE Final Final 2017

    • 55

    Columbia Valley, WA

  • Figgins Estate Red 2015

    • 140

    Walla Walla Valley, WA

  • Goose Ridge Sol Duc 2015*

    • 85

    Columbia Valley, WA

    *Paired with Chef Bre’s Trout in Julien Perry’s Washington Wine & Food Cookbook

  • Kerloo Red Willow 2018

    • 90

    Yakima Valley, WA

  • Klipson Estate 2016

    • 215

    Red Mountain, WA

  • Margaux de Brane 2015

    • 95

    Margaux, France

  • Mark Ryan Dead Horse 2014

    • 105

    Red Mountain, WA

  • Mark Ryan Water Witch 2017

    • 115

    Red Mountain, WA

  • Paradigm 2015

    • 130

    Oakville, CA

  • Quilceda Creek CVR 2017

    • 100

    Columbia Valley, WA

  • Quilceda Creek 2015

    • 215

    Columbia Valley, WA

  • Revana Terrior Series 2014

    • 155

    Napa Valley, CA

  • Sagemoor Stars in a Row 2014

    • 120

    Walla Walla Valley, WA

  • Sparkman Stella Mae 2013

    • 60

    Columbia Valley, WA

  • Structure Heritage 2018

    • 50

    Columbia Valley, WA

  • Carignan & Blends

  • Can Blau 2018

    • 30

    Monsant, Spain

  • Gamay

  • Anne Amie Vineyards 2018

    • 45

    Willamette Valley, WA

  • Château de la Chaize Brouilly 2017

    • 50

    Beaulolais, France

  • Grenache & Blends

  • Cayuse God Only Knows 2017

    • 175

    Walla Walla Valley, WA

  • Château de Montfaucon Côtes du Rhône 2017

    • 35

    Rhône Valley, France

  • Domaine de l’Espigouette Côte du Rhône 2017

    • 30

    Rhône Valley, France

  • Jean-Luc Colombo Les Abeilles 2017

    • 40

    Rhône Valley, France

  • Kerloo Upland 2017

    • 75

    Snipes Mountain, WA

  • Kerloo Majestic GSM 2017

    • 45

    Snipes Mountain, WA

  • Erica Orr 2019

    • 50

    Columbia Valley, WA

  • W.T. Vintners Boushey 2015

    • 70

    Yakima Valley, WA

  • Lemberger

  • Kiona Estate 2019

    • 35

    Red Mountain, WA

  • Malbec

  • Patterson 2016

    • 70

    Columbia Valley, WA

  • Susana Balbo Signature 2017

    • 40

    Uco Valley, Argentina

  • Merlot & Blends

  • Abeille de Fieuzal 2018

    • 70

    Pessac-Léognan, France

  • Baer Ursa 2016

    • 70

    Columbia Valley, WA

  • Betz Clos de Betz 2017

    • 110

    Columbia Valley, WA

  • Blackbird Arise 2014

    • 60

    Napa Valley, CA

  • Château Haut-Ferrand 2008

    • 75

    Pomerol, France

  • Château Mangot Grand Cru 2015

    • 60

    St. Emilion, France

  • Delille Cellars D2 2018

    • 60

    Columbia Valley, WA

  • Duckhorn 2016

    • 65

    Napa Valley, CA

  • Hightower 2017

    • 45

    Red Mountain, WA

  • J Bell Cellars Simple Pleasures of Life 2013

    • 50

    Yakima Valley, WA

  • L’Ecole 41 Merlot

    • 40

    Columbia Valley, WA

  • Le Serre Nuove Dell’ Ornellaia 2015

    • 105

    Bolgheri, Italy

  • Mark Ryan Long Haul 2018

    • 95

    Columbia Valley, WA

  • Two Vintners 2016

    • 60

    Columbia Valley, WA

  • Nebbiolo

  • Giovanni Rosso Barolo Classico 2013

    • 60

    Piedmont, Italy

  • Michele Chiarlo Tortoniano Barolo 2013

    • 85

    Piedmont, Italy

  • Ruggeri Corsini Bricco San Pietro Barolo 2015

    • 70

    Piedmont, Italy

  • Vietti Barolo Castiglione 2016

    • 105

    Piedmont, Italy

  • Petit Verdot

  • Freehand Cellars 2018

    • 40

    Yakima Valley, WA

  • Isenhower Jongleur 2016

    • 65

    Columbia Valley, WA

  • Pinot Noir

  • Anthill Farms Campbell Ranch 2016

    • 90

    Sonoma Coast, CA

  • Brittan Vineyards Estate 2018

    • 70

    Willamette Valley, OR

  • Crossbarn by Paul Hobbs 2017

    • 65

    Sonoma, CA

  • Domaine Drouhin Oregon 2017

    • 75

    Willamette Valley, OR

  • Domaine Dujac 2017

    • 185

    Morey-Saint-Denis, France

  • Drouhin Oregon Roserock 2018

    • 60

    Willamette Valley, OR

  • Goldeneye 2016

    • 80

    Anderson Valley, CA

  • Hahn Estate Arroyo Seco 2017

    • 40

    Monterey County, CA

  • J. Scott 2017

    • 50

    Willamette Valley, OR

  • Joseph Phelps Freestone 2015

    • 95

    Sonoma Coast, CA

  • Lemelson Vineyards Thea’s Selection 2017

    • 50

    Willamette Valley, OR

  • Morlet Family Côteaux Nobles 2014

    • 120

    Sonoma Coast, CA

  • Nicolas Jay 2016

    • 95

    Willamette Valley, OR

  • R. Stuart Big Fire 2017

    • 40

    Willamette Valley, OR

  • Shea Cellars Estate 2014

    • 85

    Willamette Valley, OR

  • Shea Cellars West Hill 2014

    • 95

    Willamette Valley, OR

  • William Selyem 2018

    • 125

    Sonoma Coast, CA

  • William Selyam Westside Rd Neighbors 2018

    • 175

    Russian River Valley, CA

  • Sangiovese

  • Fèlsina Berardenga Chianti Classico 2017

    • 50

    Tuscany, Italy

  • Long Shadows Saggi 2017

    • 95

    Columbia Valley, WA

  • Long Shadows Saggi 2016

    • 105

    Columbia Valley, WA

  • Long Shadows Saggi 2015

    • 115

    Columbia Valley, WA

  • Sasso di Sole Rosso di Montalcino 2017

    • 55

    Tuscany, Italy

  • Shiraz

  • Groom 2016

    • 50

    Barossa Valley, Australia

  • Mollydooker The Boxer 2017

    • 60

    McLaren Vale, Australia

  • Syrah & Blends

  • André Brunel Les Cailloux Chateâuneuf-du-Pape 2012

    • 85

    Rhône Valley, France

  • Cayuse Armada 2017

    • 175

    Walla Walla Valley, WA

  • Cayuse Bionic Frog 2018

    • 220

    Walla Walla Valley, WA

  • Cayuse Cailloux 2018

    • 185

    Walla Walla Valley, WA

  • Cayuse En Cerise 2018

    • 185

    Walla Walla Valley, WA

  • Cayuse En Chamberlin 2018

    • 200

    Walla Walla Valley, WA

  • DuMol Wild Mountainside 2016

    • 95

    Russian Rivver Valley, CA

  • Goose Ridge Mystic Mountains 2016*

    • 80

    Columbia Valley, WA

    * Paired with Chef Bre’s Chorizo Clams in Julien Perry’s Washington Wine & Food Cookbook

  • Jonata Todos 2014

    • 75

    Santa Ynez Valley, CA

  • Kevin White En Hommage 2018

    • 60

    Yakima Valley, WA

  • Long Shadows Sequel 2016

    • 85

    Columbia Valley, WA

  • Long Shadows Sequel 2015

    • 95

    Columbia Valley, WA

  • Long Shadows Sequel 2014

    • 105

    Columbia Valley, WA

  • Mark Ryan Numbskull 2018

    • 70

    Walla Walla Valley, WA

  • No Girls La Pacienca 2016

    • 145

    Walla Walla Valley, WA

  • Reynvaan The Contender 2018

    • 195

    Walla Walla Valley, WA

  • Reynvaan Stonessence 2018

    • 195

    Walla Walla Valley, WA

  • Sparkman Wilderness 2018

    • 45

    Columbia Valley, WA

  • W.T. Vintners Gorgeous 2015

    • 55

    Horse Heaven Hills, WA

  • Tempranillo

  • Condado de Haza 2016

    • 35

    Ribera Del Duero, Spain

  • No Girls 2014

    • 150

    Walla Walla Valley, OR

  • Palacios Remondo La Vendimia 2017

    • 40

    Rioja, Spain

  • Sol Stone 2017

    • 50

    Columbia Valley, WA

  • Tinto Pesquera Reserva 2012

    • 90

    Ribiera Del Duaro, Spain

  • Zinfandel

  • Ghost Block Pelissa 2017

    • 60

    Oakville, CA

  • Klinker Brick Old Vines 2016

    • 40

    Lodi, CA

  • Turley Old Vine 2016

    • 50

    California State

Wines by the Glass

  • Bubbles

  • Argyle Vintage Brut 2016

    • 14

    Willamette Valley, OR

  • Chandon ‘Library Dosage’ Brut N/V

    • 12

    Napa Valley, CA

  • J. Laurens Crémant de Limoux Brut N/V

    • 11

    Alt Penedès, Spain

  • Naveran Cava Brut 2018

    • 13

    Alt Penedès, Spain

  • White Wines

  • Anne Amie ‘Two Estates’ Pinot Gris 2019

    • 12

    Willamette Valley, OR

  • Gard ‘Freyja’ White Blend 2019

    • 11

    Columbia Valley, WA

  • Goom Sauvignon Blanc 2019

    • 14

    Adelaide Hills, Australia

  • L’Ecole 41 ‘Old Vines’ Chenin Blanc 2019

    • 13

    Yakima Valley, WA

  • Simpatico ‘The Fanatic’ Albariño 2019

    • 12

    Yakima Valley, WA

  • Sol Stone Chardonnay 2019

    • 15

    Columbia Valley, WA

  • Two Vintners Grenache Blanc 2019

    • 16

    Columbia Valley, WA

  • Rosé

  • Long Shadows ‘Julia’s Dazzle’ 2020

    • 13

    Columbia Valley, WA

  • Kara Marie ‘The Ra Ra Rosé’ 2019

    • 14

    Dry Creek Valley, CA

  • W.T. Vintners ‘Rainmaker’ 2019

    • 15

    Columbia Gorge, WA

  • Red Wines

  • àMaurice Pour Me Lot 20 N/V

    • 13

    Walla Walla Valley, WA

  • Betz ‘Untold Story’ 2017

    • 19

    Columbia Valley, WA

  • Domaine de L’Espigouette Côtes du Rhône 2018

    • 12

    Rhône Valley, France

  • Erica Orr Grenache 2019

    • 15

    Columbia Valley, WA

  • Hightower Merlot 2017

    • 14

    Red Mountain, WA

  • J. Scott Cellars Pinot Noir 2017

    • 13

    Willamette Valley, OR

  • Structure ‘Heritage’ Cabernet Sauvignon 2018

    • 16

    Columbia Valley, WA

  • Tranche Cabernet Franc 2017

    • 15

    Walla Walla Valley, WA

Cocktails & Beer Menu

  • Crafted Specialties

  • Heritage Manhattan #5

    • 18

    Buffalo Trace, Carpano Antica, Amaro di Angostura, aromatic bitters

  • Hot & Bothered 3.0

    • 14

    Jalapeńo-infused Pueblo Viejo tequila, lime, orange bitters

  • Miss Behavin’

    • 15

    Jalapeńo-infused Pueblo Viejo tequila, grapefruit, Woodinville barrel-aged maple syrup

  • Woodinville Barbie

    • 14

    Tito’s vodka, house rhubarb simple syrup, lemon

  • Vesper

    • 16

    Ketel One vodka, Beefeater gin, Lillet

  • Empress G&T

    • 14

    Empress gin, Fever Tree tonic, rosemary, butterfly pea blossom ice spear

  • Bartender’s Old Fashioned

    • 16

    Woodinville bourbon, Brovo Boomerang, orange bitters, aromatic bitters

  • Bitter French

    • 15

    Pike & Clark gin, Campari, lemon, sparkling wine

  • Local Beers on Draft

  • Bosk ‘Smuggler’s Cove’ Pale Ale

    • 7
  • Big Block ‘Flathead Red’

    • 7
  • Black Raven ‘Trickster’ IPA

    • 8
  • Crucible ‘Blood Orange’ Hefeweizen

    • 8
  • Postdoc Brewing ‘Hydrogen Blonde’

    • 7
  • Reuben’s Brewing ‘Hazealicious Hazy IPA’

    • 8
  • Local Ciders

  • Finnriver Pear

    • 12
  • Finnriver Honey Meadow

    • 12
  • Non-Alcoholic Selections*

  • Boylan’s Root Beer

    • 4
  • Cock & Bull Ginger Beer

    • 4
  • Owen’s Mint-Cucumber

    • 4
  • Owen’s Grapefruit-Lime

    • 4

Liquor List

  • Vodka

  • Glass

    • 🙒
    • 10
  • Glass Selkirk

    • 🙒
    • 12
  • Grey Goose

    • 11
  • Ketel One

    • 11
  • Scratch Wheated Vodka

    • 🙒
    • 12
  • Skip Rock Potato Vodka

  • Stark Vatten

    • 🙒
    • 11
  • Tito’s

    • 10
  • Gin

  • Bainbridge ‘Douglas Fir’

    • 🙒
    • 12
  • Beefeaters

    • 10
  • Big Gin Oaked

    • 🙒
    • 12
  • Bombay Sapphire

    • 11
  • Empress Indigo

    • 12
  • Hendricks

    • 13
  • Hendricks ‘Lunar’

    • 14
  • Kur

    • 🙒
    • 11
  • Oola

    • 🙒
    • 11
  • Pike & Clark London Dry

    • 🙒
    • 8
  • Tanqueray

    • 11
  • Tanqueray 10

    • 13
  • Uncle Val’s Botanical

    • 12
  • Rum

  • Bacardi Silver

    • 8
  • Kirk & Sweeney 23yr

    • 17
  • Leblon Cachaca

    • 10
  • Sailor Jerry Spiced

    • 10
  • Zaya 12yr

    • 11
  • Tequila

  • Casamigos Añejo

    • 18
  • Casamigos Blanco

    • 16
  • Casamigos Reposado

    • 17
  • Corralejo Reposado

    • 13
  • Don Julio Blanco

    • 16
  • Espolon Extra Añejo (6yr)

    • 22
  • Partida Blanco

    • 12
  • Partida Reposado

    • 13
  • Pueblo Viejo Blanco

    • 8
  • Mezcal

  • Bozal Ensamble

    • 15
  • Del Maguey Vida

    • 11
  • Amaro

  • Amaro di Angostura

    • 10
  • Brovo #1

    • 🙒
    • 12
  • Brovo #4

    • 🙒
    • 12
  • Brovo #12

    • 🙒
    • 12
  • Brovo #14

    • 🙒
    • 12
  • Lucano

    • 10
  • Montenegro

    • 10
  • Nonino

    • 14
  • Brandy/Cognac

  • E&J VS

    • 8
  • Hennessy VSOP Privilege

    • 19
  • Metaxa 7 Star Ouzo

    • 10
  • Remy Martin VSOP

    • 18
  • Bourbon Whiskey

  • Basil Hayden

    • 15
  • Blanton’s

    • 16
  • Booker’s

    • 27
  • Buffalo Trace

    • 12
  • Bulleit

    • 11
  • EH Taylor

    • 14
  • Four Roses Yellow

    • 8
  • JP Trodden

    • 🙒
    • 12
  • Knob Creek

    • 15
  • Maker’s Mark

    • 11
  • Maker’s Mark Cask Strength

    • 17
  • Maker’s Mark Private Select

    • 16
  • Michter’s

    • 15
  • Pappy’s Rip Van Winkle 10yr

    • 30
  • The Dark Door

    • 🙒
    • 16
  • Woodford Reserve

    • 15
  • Woodford Reserve Double Oak

    • 17
  • Woodinville

    • 🙒
    • 13
  • Woodinville Double Barrel

    • 🙒
    • 17
  • Woodinville Port Finished

    • 🙒
    • 15
  • American Whiskey

  • Bainbridge ‘Battle Point’

    • 🙒
    • 15
  • High West Yippee Ki-Yay!

    • 26
  • Jack Daniels

    • 10
  • Jack Daniels Gold

    • 18
  • Michter’s American

    • 14
  • Stranahan’s Single Malt Sherry Cask

    • 18
  • St. George Baller Single Malt

    • 16
  • Westland CXE

    • 🙒
    • 22
  • Rye Whiskey

  • Angel’s Envy

    • 18
  • Bulleit

    • 12
  • High West BouRye

    • 22
  • Michter’s Straight

    • 15
  • Sazerac 6yr

    • 12
  • Templeton

    • 12
  • Whistle Pig 10yr

    • 23
  • Whistle Pig 12yr Old World

    • 28
  • Whistle Pig Farmstock

    • 19
  • Woodinville

    • 🙒
    • 13
  • International Whisk(e)y

  • Crown Royal

    • 10
  • Jameson’s Irish

    • 10
  • Scotch Whisky

  • Blended

  • Dewars White Label

    • 10
  • Johnny Walker Black Label

    • 10
  • Highland

  • Dalmore 12yr

    • 16
  • Glenmorangie 10yr

    • 15
  • Glenmorangie Nectar d’Or

    • 17
  • Glenmorangie Quinta Ruban

    • 17
  • Glenmorangie Spios

    • 18
  • Highland Park ‘Viking Pride’

    • 29
  • Macallan 12yr

    • 16
  • Islay

  • Ardbeg 10yr

    • 17
  • Ardbeg Drum

    • 27
  • Lagavulin 16yr

    • 20
  • Laphroaig 10yr

    • 16
  • Speyside

  • Balvenie 12yr Doublewood

    • 16
  • Glenlevit 12yr

    • 12

Reserve a Table

Join us for an evening of casually exquisite food and wine.

Make a reservation via OpenTable for parties of 1-6 people, or call us at (425) 419-4760.

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